Now Available

An acetate ester of natural source vitamin E, stable to oxidation.  One gram contains not less than 960 mg of RRR-alpha-Tocopheryl Acetate, equivalent to 874 mg RRR-alpha-Tocopherol equivalents and to 1306 International Units (IU).  

• Country of origin:  US
• Source:  Edible vegetable oil
• Form:  Liquid, viscous oil
• Color: Clear, yellow
• Natural:  yes
• Purity: 96%
• Additives: none
• Organic Certified:  Allowed as an ingredient in or on processed products labeled as “organic” or “made with organic” under §205.605 of the USDA National Organic Program.
• INCI:  tocopherol
• Applications: View

Benefits and uses:  Intended for use as vitamin E in the pharmaceutical, dietary supplement, and food industries.  Halal and Kosher certified, GRAS designation, and PCR negative.

Larger quantity available:

180 kg Openhead lined steel drum - Please call 888-522-2829 for pricing